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DTSTART;TZID=America/Los_Angeles:20260411T090000
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DTSTAMP:20260411T030529
CREATED:20260316T054208Z
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UID:10001304-1775898000-1775908800@morethanhuman.events
SUMMARY:Wild Foods of the Springwater Corridor – Part 1
DESCRIPTION:Portland\, Oregon.\n$30 – $60 sliding scale\, children pay their age\, see details.\nLearn at one of Portland’s favorite walkways and bike trails meandering along side of and often crossing Johnson creek with quaint bridges. This is a spring workshop that is different from Part 2 in August. This area is complete with many spring plants. See plants you pass by everyday. Most of these plants can be found in your own neighborhoods\, fields\, and local woodlands. Learn identification\, use\, and processing. Learn plants at young stages like wild carrot\, poison hemlock\, hazelnut\, wild pea\, oso berry\, black haw\, wild rose\, and many other plants at this time of year. \nWhat to Bring\n— Prepare for the weather.\n— Any remaining registration materials that you need to hand in.\n— Comfortable walking\, hiking shoes or boots. No flip flops.\n— Money if you want to buy John’s books ($25-30 each [sliding scale] list price is $28). We accept cash\, check\, or CC ($1 extra each book for CC fee). Edible Wild Plants\, Volumes 1 and 2 are available after each workshop to look at or buy. \nMeeting Location\nMeet at the Johnson Creek Blvd entrance to the Corridor and park in their lot. HERE is a map to the site. We will be between the creek bridge (it is a small one) and the building with bright orange markings. The driveway is 3 feet to the left of the “25 mph speed limit sign”. The tiny road to the right of the speed limit sign is the trail\, not a driveway. \n\n\n\nPricing Details\nSliding Scale Economics\nDue to hard economic times for some\, sliding scales are offered to support individual financial circumstances.  We ask participants to pay what they feel they can afford within the range offered for each workshop.  You decide what to pay using an honest assessment of your individual circumstances.  We do not ask anyone to explain their very personal decision.  The high end is a very reasonable price for these quality workshops for those who are doing well in this economy. Groups must contact us for circumstance-specific rates. Rendezvous have their own rates. \nDiscounts\n$5 Discounts are available on our Registration Form for adult family members that attend together\, persons identifying as indigenous\, full time college students and scout leaders. Children (17 and under) must be accompanied by their parent(s). Children under 7 are free. Children 7 and above pay their age. Classrooms and teachers with students are not eligible for these discounts and must contact us for circumstance-specific rates. Rendezvous have their own rates. \nRefund & Transfer Policies\nIf you cannot attend a workshop you registered for\, and you contact us immediately\, or at the latest\, the last weekday before the event\, you are entitled to a transfer or refund minus a $5 processing fee. If you do not show up the day of a workshop you registered for\, you forfeit the full amount paid. \n\n\n\nEnrollment Limited! – Advanced registration reserves you a place in the workshop. Walk-ons may be turned away if our size limit is reached.  When registering by mail\, assume a workshop is open unless you see a “FULL” notice posted above. \nRegistration\nDownload the REGISTRATION and WAIVER Forms. Print and fill out these forms and mail them with payment to: Wild Food Adventures\, 422 SE 49th Ave\, Portland\, OR 97215. If there is space and your are a walk-on\, bring the forms and payment with you. While you can register many times throughout the year\, only a single waiver form is required per person per year (Jan 1 – Dec 31) for all our day events. Multi-day Rendezvous require an additional waiver.
URL:https://morethanhuman.events/event/wild-foods-of-the-springwater-corridor-part-1/
LOCATION:Springwater Corridor\, 4515 SE Johnson Creek Blvd\, Portland\, 97222
CATEGORIES:Edible Plants & Foraging
ORGANIZER;CN="Dr. John Kallas":MAILTO:mail@wildfoodadventures.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260419T080000
DTEND;TZID=America/Los_Angeles:20260419T110000
DTSTAMP:20260411T030529
CREATED:20260405T060329Z
LAST-MODIFIED:20260405T060329Z
UID:10001446-1776585600-1776596400@morethanhuman.events
SUMMARY:First Seaweed Forage of the Season in Garibaldi\, OR w/ Shifting Tides
DESCRIPTION:Seaweed Foraging Workshop: Guided Exploration of Oregon’s Tide pools\nDiscover the magic of Oregon’s coastline in this guided seaweed foraging workshop that takes you deep into the heart of the Pacific Northwest’s intertidal ecosystems. Led by seaweeds #1 fan\, Alanna Kieffer\, this immersive experience introduces participants to the incredible diversity of native seaweeds that thrive along Oregon’s rocky shores. \nWe’ll begin with an introduction to tidepool ecology—learning about tides\, oceanography\, and the unique marine habitats that support more kelp species here than anywhere else on Earth. During a guided walk from the highest to lowest tide points accessible\, you’ll practice identifying a handful of common Oregon seaweed species depending on the season and site conditions. Discover their culinary uses and and understand how they contribute to healthy marine systems. \nThe workshop emphasizes sustainable foraging techniques\, showing you how to harvest responsibly and minimize ecological impact. You’ll also explore seasonal harvesting regulations and ethical guidelines for collecting along Oregon’s coast. \nBack on shore\, participants will learn methods for processing and preserving wild seaweeds\, including drying\, pickling\, and grinding. Samples of freshly made seaweed seasoning and pickled seaweeds will be provided for tasting\, offering a sensory connection to the ocean’s flavor. \nEach session concludes with a community discussion around the cultural\, ecological\, and culinary significance of seaweed in Oregon’s coastal traditions. Participants leave not only with their own harvested seaweed but with new confidence to explore tidepools mindfully and a deeper appreciation for the Pacific’s abundant ecosystems. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWorkshop Highlights \n\n\nGuided tidepool exploration with a marine biologist and foraging guide \n\n\nIdentification of native Oregon seaweed species \n\n\nEducation on tides\, oceanography\, and intertidal ecology \n\n\nSustainable harvest and processing techniques \n\n\nSeaweed tasting: seasoning\, pickles\, and dried samples (subject to availability) \n\n\nDiscussion of seaweed’s role in Oregon’s ecosystems and food culture \n\n\nOpportunities for hands-on learning\, discovery\, and connection with other like minded individuals! \n\n\n\nFor more info and registration: https://www.shiftingtidesnw.com/workshops/seaweed-forage-26a
URL:https://morethanhuman.events/event/first-seaweed-forage-of-the-season-in-garibaldi-or-w-shifting-tides/
LOCATION:OR
CATEGORIES:Coastal,Edible Plants & Foraging
ATTACH;FMTTYPE=image/png:https://morethanhuman.events/wp-content/uploads/2026/04/Screen-Shot-2026-04-04-at-11.03.04-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260419T100000
DTEND;TZID=America/Los_Angeles:20260419T130000
DTSTAMP:20260411T030529
CREATED:20260405T053035Z
LAST-MODIFIED:20260405T053035Z
UID:10001442-1776592800-1776603600@morethanhuman.events
SUMMARY:Bark Out: Edible & Medicinal Plants at Wildwood Park
DESCRIPTION:Let’s be present in nature! One of the best ways to know your forest is to know what’s in it. Join Haley Spadafora for a walk at Wildwood Park\, where we will focus on edible and medicinal plants\, as well as some common forest plants. This walk is tailored for beginners\, but plant experts are welcome to attend and share their knowledge! \nWhere: Wildwood Recreation Area at the Cascades Streamwatch Trail – Salmon Statues. 45.350021\, -121.992832 \nBring appropriate gear for walking through the shade and stopping frequently. Wildwood has some amenities\, like several bathrooms and many benches\, and is a fairly accessible path. That being said\, we may do some work off path\, so make sure you have appropriate shoes. Bring water and snacks just in case! \nGear that could enhance your time: guidebooks\, binoculars\, loops\, small bags for collecting. \nRegistration Required: https://bark-out.org/event/bark-out-edible-medicinal-plants-at-wildwood-park/
URL:https://morethanhuman.events/event/bark-out-edible-medicinal-plants-at-wildwood-park/
LOCATION:Wildwood Recreation Center\, 65670 US-26\,\, Welches\, Oregon\, 97067
CATEGORIES:Edible Plants & Foraging,Herbs & Botanicals,Native Plants,Nature Walks,Plants / Botany
ATTACH;FMTTYPE=image/jpeg:https://morethanhuman.events/wp-content/uploads/2026/04/image-4.jpeg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260422T090000
DTEND;TZID=America/Los_Angeles:20260422T120000
DTSTAMP:20260411T030529
CREATED:20260405T060706Z
LAST-MODIFIED:20260405T060706Z
UID:10001447-1776848400-1776859200@morethanhuman.events
SUMMARY:Seaweed Foraging in Newport\, Oregon w/ Shifting Tides
DESCRIPTION:Seaweed Foraging Workshop: Guided Exploration of Oregon’s Tide pools\nDiscover the magic of Oregon’s coastline in this guided seaweed foraging workshop that takes you deep into the heart of the Pacific Northwest’s intertidal ecosystems. Led by seaweeds #1 fan\, Alanna Kieffer\, this immersive experience introduces participants to the incredible diversity of native seaweeds that thrive along Oregon’s rocky shores. \nWe’ll begin with an introduction to tidepool ecology—learning about tides\, oceanography\, and the unique marine habitats that support more kelp species here than anywhere else on Earth. During a guided walk from the highest to lowest tide points accessible\, you’ll practice identifying a handful of common Oregon seaweed species depending on the season and site conditions. Discover their culinary uses and and understand how they contribute to healthy marine systems. \nThe workshop emphasizes sustainable foraging techniques\, showing you how to harvest responsibly and minimize ecological impact. You’ll also explore seasonal harvesting regulations and ethical guidelines for collecting along Oregon’s coast. \nBack on shore\, participants will learn methods for processing and preserving wild seaweeds\, including drying\, pickling\, and grinding. Samples of freshly made seaweed seasoning and pickled seaweeds will be provided for tasting\, offering a sensory connection to the ocean’s flavor. \nEach session concludes with a community discussion around the cultural\, ecological\, and culinary significance of seaweed in Oregon’s coastal traditions. Participants leave not only with their own harvested seaweed but with new confidence to explore tidepools mindfully and a deeper appreciation for the Pacific’s abundant ecosystems. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWorkshop Highlights \n\n\nGuided tidepool exploration with a marine biologist and foraging guide \n\n\nIdentification of native Oregon seaweed species \n\n\nEducation on tides\, oceanography\, and intertidal ecology \n\n\nSustainable harvest and processing techniques \n\n\nSeaweed tasting: seasoning\, pickles\, and dried samples (subject to availability) \n\n\nDiscussion of seaweed’s role in Oregon’s ecosystems and food culture \n\n\nOpportunities for hands-on learning\, discovery\, and connection with other like minded individuals! \n\n\n\nFor more info and registration: https://www.shiftingtidesnw.com/workshops/seaweed-forage-26a
URL:https://morethanhuman.events/event/seaweed-foraging-in-newport-oregon-w-shifting-tides/
LOCATION:OR
CATEGORIES:Coastal,Edible Plants & Foraging
ATTACH;FMTTYPE=image/png:https://morethanhuman.events/wp-content/uploads/2026/04/Screen-Shot-2026-04-04-at-11.03.04-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260502T080000
DTEND;TZID=America/Los_Angeles:20260502T110000
DTSTAMP:20260411T030529
CREATED:20260405T061316Z
LAST-MODIFIED:20260405T061316Z
UID:10001449-1777708800-1777719600@morethanhuman.events
SUMMARY:Seaweed Foraging on the Oregon Coast in Garibaldi\, OR w/ Shifting Tides
DESCRIPTION:Seaweed Foraging Workshop: Guided Exploration of Oregon’s Tide pools\nDiscover the magic of Oregon’s coastline in this guided seaweed foraging workshop that takes you deep into the heart of the Pacific Northwest’s intertidal ecosystems. Led by seaweeds #1 fan\, Alanna Kieffer\, this immersive experience introduces participants to the incredible diversity of native seaweeds that thrive along Oregon’s rocky shores. \nWe’ll begin with an introduction to tidepool ecology—learning about tides\, oceanography\, and the unique marine habitats that support more kelp species here than anywhere else on Earth. During a guided walk from the highest to lowest tide points accessible\, you’ll practice identifying a handful of common Oregon seaweed species depending on the season and site conditions. Discover their culinary uses and and understand how they contribute to healthy marine systems. \nThe workshop emphasizes sustainable foraging techniques\, showing you how to harvest responsibly and minimize ecological impact. You’ll also explore seasonal harvesting regulations and ethical guidelines for collecting along Oregon’s coast. \nBack on shore\, participants will learn methods for processing and preserving wild seaweeds\, including drying\, pickling\, and grinding. Samples of freshly made seaweed seasoning and pickled seaweeds will be provided for tasting\, offering a sensory connection to the ocean’s flavor. \nEach session concludes with a community discussion around the cultural\, ecological\, and culinary significance of seaweed in Oregon’s coastal traditions. Participants leave not only with their own harvested seaweed but with new confidence to explore tidepools mindfully and a deeper appreciation for the Pacific’s abundant ecosystems. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWorkshop Highlights \n\n\nGuided tidepool exploration with a marine biologist and foraging guide \n\n\nIdentification of native Oregon seaweed species \n\n\nEducation on tides\, oceanography\, and intertidal ecology \n\n\nSustainable harvest and processing techniques \n\n\nSeaweed tasting: seasoning\, pickles\, and dried samples (subject to availability) \n\n\nDiscussion of seaweed’s role in Oregon’s ecosystems and food culture \n\n\nOpportunities for hands-on learning\, discovery\, and connection with other like minded individuals! \n\n\n\nFor more info and tickets: https://www.shiftingtidesnw.com/workshops/seaweed-forage-26f
URL:https://morethanhuman.events/event/seaweed-foraging-on-the-oregon-coast-in-garibaldi-or-w-shifting-tides/
LOCATION:OR
CATEGORIES:Coastal,Edible Plants & Foraging
ATTACH;FMTTYPE=image/png:https://morethanhuman.events/wp-content/uploads/2026/04/Screen-Shot-2026-04-04-at-11.03.04-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260519T083000
DTEND;TZID=America/Los_Angeles:20260519T113000
DTSTAMP:20260411T030529
CREATED:20260405T061502Z
LAST-MODIFIED:20260410T190658Z
UID:10001450-1779179400-1779190200@morethanhuman.events
SUMMARY:Seaweed Foraging in Garibaldi\, OR w/ Shifting Tides
DESCRIPTION:Seaweed Foraging Workshop: Guided Exploration of Oregon’s Tide pools\nDiscover the magic of Oregon’s coastline in this guided seaweed foraging workshop that takes you deep into the heart of the Pacific Northwest’s intertidal ecosystems. Led by seaweeds #1 fan\, Alanna Kieffer\, this immersive experience introduces participants to the incredible diversity of native seaweeds that thrive along Oregon’s rocky shores. \nWe’ll begin with an introduction to tidepool ecology—learning about tides\, oceanography\, and the unique marine habitats that support more kelp species here than anywhere else on Earth. During a guided walk from the highest to lowest tide points accessible\, you’ll practice identifying a handful of common Oregon seaweed species depending on the season and site conditions. Discover their culinary uses and and understand how they contribute to healthy marine systems. \nThe workshop emphasizes sustainable foraging techniques\, showing you how to harvest responsibly and minimize ecological impact. You’ll also explore seasonal harvesting regulations and ethical guidelines for collecting along Oregon’s coast. \nBack on shore\, participants will learn methods for processing and preserving wild seaweeds\, including drying\, pickling\, and grinding. Samples of freshly made seaweed seasoning and pickled seaweeds will be provided for tasting\, offering a sensory connection to the ocean’s flavor. \nEach session concludes with a community discussion around the cultural\, ecological\, and culinary significance of seaweed in Oregon’s coastal traditions. Participants leave not only with their own harvested seaweed but with new confidence to explore tidepools mindfully and a deeper appreciation for the Pacific’s abundant ecosystems. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWorkshop Highlights \n\n\nGuided tidepool exploration with a marine biologist and foraging guide \n\n\nIdentification of native Oregon seaweed species \n\n\nEducation on tides\, oceanography\, and intertidal ecology \n\n\nSustainable harvest and processing techniques \n\n\nSeaweed tasting: seasoning\, pickles\, and dried samples (subject to availability) \n\n\nDiscussion of seaweed’s role in Oregon’s ecosystems and food culture \n\n\nOpportunities for hands-on learning\, discovery\, and connection with other like minded individuals! \n\n\n\nFor more info and tickets: https://www.shiftingtidesnw.com/workshops/seaweed-forage-26f
URL:https://morethanhuman.events/event/seaweed-foraging-in-garibaldi-or-w-shifting-tides/
LOCATION:OR
CATEGORIES:Coastal,Edible Plants & Foraging
ATTACH;FMTTYPE=image/png:https://morethanhuman.events/wp-content/uploads/2026/04/Screen-Shot-2026-04-04-at-11.03.04-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260523T113000
DTEND;TZID=America/Los_Angeles:20260523T143000
DTSTAMP:20260411T030529
CREATED:20260405T060848Z
LAST-MODIFIED:20260405T060848Z
UID:10001448-1779535800-1779546600@morethanhuman.events
SUMMARY:Seaweed Foraging in Newport\, Oregon w/ Shifting Tides
DESCRIPTION:Seaweed Foraging Workshop: Guided Exploration of Oregon’s Tide pools\nDiscover the magic of Oregon’s coastline in this guided seaweed foraging workshop that takes you deep into the heart of the Pacific Northwest’s intertidal ecosystems. Led by seaweeds #1 fan\, Alanna Kieffer\, this immersive experience introduces participants to the incredible diversity of native seaweeds that thrive along Oregon’s rocky shores. \nWe’ll begin with an introduction to tidepool ecology—learning about tides\, oceanography\, and the unique marine habitats that support more kelp species here than anywhere else on Earth. During a guided walk from the highest to lowest tide points accessible\, you’ll practice identifying a handful of common Oregon seaweed species depending on the season and site conditions. Discover their culinary uses and and understand how they contribute to healthy marine systems. \nThe workshop emphasizes sustainable foraging techniques\, showing you how to harvest responsibly and minimize ecological impact. You’ll also explore seasonal harvesting regulations and ethical guidelines for collecting along Oregon’s coast. \nBack on shore\, participants will learn methods for processing and preserving wild seaweeds\, including drying\, pickling\, and grinding. Samples of freshly made seaweed seasoning and pickled seaweeds will be provided for tasting\, offering a sensory connection to the ocean’s flavor. \nEach session concludes with a community discussion around the cultural\, ecological\, and culinary significance of seaweed in Oregon’s coastal traditions. Participants leave not only with their own harvested seaweed but with new confidence to explore tidepools mindfully and a deeper appreciation for the Pacific’s abundant ecosystems. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWorkshop Highlights \n\n\nGuided tidepool exploration with a marine biologist and foraging guide \n\n\nIdentification of native Oregon seaweed species \n\n\nEducation on tides\, oceanography\, and intertidal ecology \n\n\nSustainable harvest and processing techniques \n\n\nSeaweed tasting: seasoning\, pickles\, and dried samples (subject to availability) \n\n\nDiscussion of seaweed’s role in Oregon’s ecosystems and food culture \n\n\nOpportunities for hands-on learning\, discovery\, and connection with other like minded individuals! \n\n\n\nFor more info and registration: https://www.shiftingtidesnw.com/workshops/seaweed-forage-26f
URL:https://morethanhuman.events/event/seaweed-foraging-in-newport-oregon-w-shifting-tides-2/
LOCATION:OR
CATEGORIES:Coastal,Edible Plants & Foraging
ATTACH;FMTTYPE=image/png:https://morethanhuman.events/wp-content/uploads/2026/04/Screen-Shot-2026-04-04-at-11.03.04-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260606T103000
DTEND;TZID=America/Los_Angeles:20260606T133000
DTSTAMP:20260411T030529
CREATED:20260405T061740Z
LAST-MODIFIED:20260405T061740Z
UID:10001451-1780741800-1780752600@morethanhuman.events
SUMMARY:Seaweed Foraging in Garibaldi\, OR w/ Shifting Tides
DESCRIPTION:Seaweed Foraging Workshop: Guided Exploration of Oregon’s Tide pools\nDiscover the magic of Oregon’s coastline in this guided seaweed foraging workshop that takes you deep into the heart of the Pacific Northwest’s intertidal ecosystems. Led by seaweeds #1 fan\, Alanna Kieffer\, this immersive experience introduces participants to the incredible diversity of native seaweeds that thrive along Oregon’s rocky shores. \nWe’ll begin with an introduction to tidepool ecology—learning about tides\, oceanography\, and the unique marine habitats that support more kelp species here than anywhere else on Earth. During a guided walk from the highest to lowest tide points accessible\, you’ll practice identifying a handful of common Oregon seaweed species depending on the season and site conditions. Discover their culinary uses and and understand how they contribute to healthy marine systems. \nThe workshop emphasizes sustainable foraging techniques\, showing you how to harvest responsibly and minimize ecological impact. You’ll also explore seasonal harvesting regulations and ethical guidelines for collecting along Oregon’s coast. \nBack on shore\, participants will learn methods for processing and preserving wild seaweeds\, including drying\, pickling\, and grinding. Samples of freshly made seaweed seasoning and pickled seaweeds will be provided for tasting\, offering a sensory connection to the ocean’s flavor. \nEach session concludes with a community discussion around the cultural\, ecological\, and culinary significance of seaweed in Oregon’s coastal traditions. Participants leave not only with their own harvested seaweed but with new confidence to explore tidepools mindfully and a deeper appreciation for the Pacific’s abundant ecosystems. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWorkshop Highlights \n\n\nGuided tidepool exploration with a marine biologist and foraging guide \n\n\nIdentification of native Oregon seaweed species \n\n\nEducation on tides\, oceanography\, and intertidal ecology \n\n\nSustainable harvest and processing techniques \n\n\nSeaweed tasting: seasoning\, pickles\, and dried samples (subject to availability) \n\n\nDiscussion of seaweed’s role in Oregon’s ecosystems and food culture \n\n\nOpportunities for hands-on learning\, discovery\, and connection with other like minded individuals! \n\n\n\nFor more info and tickets: https://www.shiftingtidesnw.com/workshops/seaweed-forage-26g
URL:https://morethanhuman.events/event/seaweed-foraging-in-garibaldi-or-w-shifting-tides-2/
LOCATION:OR
CATEGORIES:Coastal,Edible Plants & Foraging
ATTACH;FMTTYPE=image/png:https://morethanhuman.events/wp-content/uploads/2026/04/Screen-Shot-2026-04-04-at-11.03.04-PM.png
END:VEVENT
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